Homemade English Muffins

Posted on September 14, 2015 by Kathi

English Muffins made by none other than YOU. That’s right – making your own from scratch is easier than you might think, which means you definitely need to give them a go. Do it!

I am not going to lie – fall baking is consuming my life right now. The weekend weather felt incredibly fall-like. Of course I didn’t dare to set a foot outside my door, but decided to bake up a storm in my kitchen instead. And it felt so good. I am back in my element wanting to make everything from scratch and putting my own spin on things.

On Saturday morning I woke up bright and early to get started on Homemade English Muffins. This was my very first attempt, you guys.

Ever since coming back from our travels, I’ve been wanting to try my hand at breakfast sandwiches. Complete with sausage, cheese, and egg. And when it comes to breakfast sandwiches I am all about English muffins. I’m sorry, but nothing else compares. They perfectly fit into your hand, have the right shape, and deliver on texture, chewiness and all-around goodness. Now that I know how to make my own, I am upping my carb game in the mornings.

Don’t mind if I do! Continue reading →

The Best Chocolate Chip Pumpkin Bread

Posted on September 9, 2015 by Kathi

Kicking off the 2015 fall season with iconic Chocolate Chip Pumpkin Bread. The very best kind I’ve tried. Let’s fall into autumn together!

I’m pretty proud of myself this year. For holding off on fall baking until the unofficial start of the new season. Something that was beyond difficult for me last year and much easier this time around. The hot, hot temperatures and busyness of life towards the end of summer were definite contributors. I am so ready to bring on all things fall now. Though I am not looking forward to the cold days, I am excited for the beautiful colors, apple cider, cozy sweaters and lazy Sunday afternoons watching football… preferably while enjoying a slice or two of this delectable pumpkin bread.

This is my first pumpkin recipe this year since I never got around to posting it last year. I’ve held on to the recipe and knew all along that I would share it with you first thing come fall 2015. Well, here it is in all it’s scrumptious, pumpkiny, and warm goodness. Continue reading →

Pretzel Twists

Posted on June 1, 2015 by Kathi

Made from scratch Pretzels shaped into irresistible Twists.

A good Monday morning is spent talking about carbs in the best possible form. Don’t you agree? So let’s chat about Pretzel Twists. Which is easily my favorite way of enjoying anything pretzel these days. Actually, who am I kidding?! Pretzels in any way, shape or form are perfectly suitable for my palate. I have yet to meet a pretzel I didn’t like. Unless you count my baking fail from a couple of weekends ago when I was left with rock hard and beyond sad-looking pretzel twists. Those ones I seriously didn’t like. But let’s move away from fails and concentrate on my most recent success instead.

After getting to bite into one of these beauties, I was so happy I didn’t give up. Having made regular soft pretzels as well as pretzel rolls in the past, I knew that pretzel-baking wasn’t too difficult and worth every minute. Though it only takes 2 hours from start to finish until you can hold your own in your hands.

If you’re a fellow pretzel lover, then Pretzel Twists are a must! Continue reading →

Garlic Parmesan Dinner Knots

Posted on February 25, 2015 by Kathi

Get ready to be wowed by Garlic Parmesan Dinner Knots. So easy and ready in 30 minutes or less. You will make them over and over again.

Meet my new favorite guest at our dinner table. He smells amazing, is lovely to look at and never, ever disappoints. He’s best enjoyed when brushed with garlic butter and sprinkled with freshly grated Parmesan cheese. The perfect compliment to no matter what you’re serving. Dinner Knots aka Twisty Buns are always welcome.

This recipe is one to save and keep on hand for sure. It will be one of your new go-to’s, especially on busy weeknights when it’s all about simple, fast, and great family suppers.

If these showed up every night, I know we wouldn’t have a problem with it. After making them multiple times (you don’t want to know the actual number – trust me) over the last couple of weeks, I can confidently tell you that you’ll never grow tired of having them around.

Especially when they’re freshly baked and still slightly warm. Simply the best! Continue reading →

Cinnamon Toast Crunch Bagel Bites

Posted on January 19, 2015 by Kathi

Cinnamon Toast Crunch Bagels Bites filled with Cream Cheese. The easiest, most delicious and fastest way to enjoy a bagel!

Happy Monday Morning! I hope everyone had a great weekend. Besides the fact that the Packers lost their game last night (sniff), we had a wonderful time. The weather has been absolutely beautiful and even somewhat warm the last couple of days. Mid 30’s, lots of sunshine and blue skies seem to bring out lots of smiles. We take anything we can get this time of year and soak up as much of the “warm” breeze as possible, ha.

But I still managed to make some time in the kitchen. For an idea I’ve had swirling around my head for what seems like forever now.

As if bagel bites stuffed with cream cheese weren’t enough, I decided to add Cinnamon Toast Crunch (aka my favorite childhood cereal) to the mix. Literally. Cereal makes up part of the bagel dough, which you can taste with every bite. If that’s not a dream come true, then I don’t know what is.

Let’s dive right in! Continue reading →

Deliciously Yum!

Food. Enough Said.

Category Archives: Breads

Homemade English Muffins

The Best Chocolate Chip Pumpkin Bread

Pretzel Twists

Garlic Parmesan Dinner Knots

Cinnamon Toast Crunch Bagel Bites