Brown Butter infused Blueberry Muffins. Finished with a tangy yet sweet Meyer Lemon Glaze. Breakfast is served.
Happy Friday! So I guess today’s post should be entitled can’t stop won’t stop. Because my breakfast obsession is still going strong and so is my love for blueberries. You probably guessed by now that blueberries are my fruit of choice when it comes to the early hours of the day. Whether in yogurt, stirred into overnight oatmeal, or completely on their own, I could snack on them all day every day.
But the best way to enjoy those juicy & sweet little things is in the form of muffins, if ask me. Hands down.
This recipe was totally unplanned for me. I set out to make a batch just for the two of us when I realized that my go-to Blueberry Muffins have yet to be shared on da blog. Once I got over the shock, I grabbed my camera and captured what I call morning bliss. Continue reading