These squares embody summer in a dessert. Scrumptious Cake layered with Fresh Rhubarb and finished with an Extra Crunchy Crumb Topping.

This post is sponsored by PostFoods, makers of the amazing Honey Bunches of Oats Cereal.

Thanks for spending part of your holiday weekend with me. I hope you’re having the best Memorial Day so far, surrounded by friends and family, being thankful and grateful, relaxing and enjoying some excellent food. I also hope you’ve saved some room and are completely ready to whip up one of the tastiest summer desserts I’ve made up to date. I’m not even kidding or exaggerating.

I never knew that I could develop such a love for rhubarb. To be honest, before making today’s squares, I wasn’t particularly interested in said vegetable and may have avoided trying it for the past quarter of a century that is my life.

But after a ginormous rhubarb plant (we inherited) started to stare at me every single day since moving house just a couple of weeks ago, I simply couldn’t ignore it any longer. So I asked Adam (since it was pouring outside) to brave the weather for me, harvest our rhubarb, and that I would make him a delicious dessert in return. Since we had a deal, I knew I needed to deliver. Neither of us had any suspicion that we’d spend the next couple of hours inhaling one rhubarb square after the other. Continue reading →