Carrot Cake, Cream Cheese and White Chocolate create a delicious bite that you won’t be able to stop popping into your mouth!
Here’s something I never thought I’d say. I am craving fall flavors while still trying to soak in every last day we have left of summer. Don’t get me wrong. I don’t actually want fall to arrive just yet. The change in temperature, shorter days, and all that jazz can stay away forever (as far as I’m concerned).
I just want to have permission to break out the pumpkin, warm spices and drink mulled apple cider. But I am trying to hold off. I’m sure I’ll be changing my tune next week though. When all I want to do is to hold on to summer’s goodness and abundance with both of my hands. For as long as I possibly can.
Still wanted to break out the cinnamon and a couple of other spices. Which is where carrot cake comes into play. I don’t think there’s a rule as to when one can whip up a wonderful carrot cake. It’s a cake I am happy to enjoy all year around and it is my way of getting some of those fall cravings taken care of.
Carrot cake aroma must be one of the most warming, welcoming, and heartwarming smells around. And it only gets better once formed into tiny bites. YUM! Continue reading