Beautiful and super yummy Strawberry Twists. Perfect for a special breakfast or brunch treat!
And so it continues. My breakfast obsession cannot be stopped, you guys – I hope you don’t mind ;). Since we’re in the middle of winter, I’ve been craving some color and fruit in my life. The grocery stores are filled with the most amazing citrus fruits right now, which is seriously holding me over until we have a bigger selection of fresh fruits and veggies around once again. As for now, I am totally relying on the produce I froze over the summer, knowing that I would be beyond happy I took the time to stock my freezer once the cold days set in. And am I ever.
Strawberries were begging to be used over the weekend and they didn’t have to twist my arm to make it into today’s recipe. I instantly knew that the homemade strawberry filling combined with the sweet dough would be a winner. I mean, how could one go wrong with that combo?
As soon as these came out of the oven, Adam volunteered to “assist” while I took these pictures. I was under some serious pressure to take these shots as quickly as humanly possible. We had some devouring to do!
So please pull up a chair and join us. People who virtually brunch together, stay together. And we’d love for you to stick around awhile! [Read more…]